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The cast iron of the Lodge 9 inch Wok holds heat and distributes it more evenly than other metals, making short work of stir fry and other ethnic dishes. 
 
Seasoned with oil for a natural, easy-release finish that improves with 
use. 
-> Easy care: hand wash, dry, rub with cooking oil. 
->The right tool to sear, saute, bake, broil, braise, fry or grill. 
-> At home in the oven, on the stove, on the grill or over the campfire. 
-> Great for induction cooktops. 
-> Brutally tough for decades of cooking. 
-> Unparalleled in heat retention and even heating. 
-> Flat base and loop handles for a safe, secure grip when transporting 
 
L9MW