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GLOBAL
7" GRATON EDGE VEGETABLE KNIFE
The knife has a specially contoured edge which distinguishes it from the Cleaver. This Asian inspired knife, which should really be referred to as a slicer is used to cut meat or fish into small thick pieces, finely chop or dice vegetables, herbs, meats and fruits. It should not be used to chop bones. Made in Japan.
-> CROMOVA 18 stainless steel
-> Remains razor sharp longer than any other steel
-> Hygienic seamless construction eliminates food and dirt traps
-> Easily cleaned with soap and water; not dishwasher safe
-> Gift boxed
Manufacturer: Global #G81